Taiwanese Breakfast Sandwich

Taiwanese Breakfast Sandwich

Shengkee Bakery

Need some ideas on how to use our Taiwan Toast? Here's one that is versatile and super delicious!

You can easily switch out the cucumber for other veggies and pork sung for any protein of your choice! Give it a try and share with your loved ones <3 

Check out the Video Recipe!

 

Makes: 1 sandwich

Serves: 1-2 people

Ingredients:

  • 4 Slices of Sheng Kee Taiwan Toast
  • Cucumber
  • 1 Egg
  • Pork Sung
  • Kewpie Mayo

Direction:

  1. Slice off the sides of toast. Save them for Caramel Sticks
  2. Thinly slice the cucumber
  3. Fry the egg to your liking
  4. Now all you have to do is stack all the ingredients in this order: Toast, cucumber, toast, egg, toast, pork sung, toast.
  5. Be sure to spread mayo in between every layer!
  6. Slice the sandwich diagonally and you're done!